LABORDE, Marie Caroline Ferreira et al. PHIALOMYCES MACROSPORUS REDUCES CERCOSPORA COFFEICOLA SURVIVAL ON SYMPTOMATIC COFFEE LEAVES. Coffee Science - ISSN 1984-3909, [S. l.], v. 14, n. 1, p. 1–11, 2019. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/1448. Acesso em: 21 oct. 2026.