DE SOUZA, ANA CRISTINA; DA ROSA, Sttela Dellyzete Veiga Franco; VILELA, Amanda Lima; DE FIGUEIREDO, Madeleine Alves; VILELA, Ana Luiza de Oliveira; FILHO, Ricardo Stéphano; CARVALHO, Milene Alves de Figueiredo. BIG COFFEE VL.: SEED DESICCATION TOLERANCE, SIEVE CLASSIFICATION, AND PHYSIOLOGICAL QUALITY. Coffee Science - ISSN 1984-3909, [S. l.], v. 13, n. 4, p. 510–518, 2018. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/1492. Acesso em: 21 oct. 2026.