DOMINGUES, Laricia Oliveira Cardoso; DE OLIVEIRA GARCIA, Aline; MIGUEL CASTRO FERREIRA, Marcia; ANTÔNIO MORGANO, Marcelo. Sensory quality prediction of coffee assessed by physicochemical parameters and Multivariate model. Coffee Science - ISSN 1984-3909, [S. l.], v. 15, p. e151654, 2020. DOI: 10.25186/cs.v15i.1654. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/1654. Acesso em: 21 oct. 2026.