CHALFOUN, Sára Maria; PEREIRA, Marcelo Cláudio; CARVALHO, Gladyston Rodrigues; PEREIRA, Antonio Alves; SAVIAN, Taciana Villela; SANTOS BOTELHO, Deila Magna. Sensorial Characteristics of Coffee (Coffea arabica L. ) varieties in the Alto Paranaíba region. Coffee Science - ISSN 1984-3909, [S. l.], v. 8, n. 1, p. 43–52, 2013. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/330. Acesso em: 21 oct. 2026.