FLORES, Omar Roberto Vargas; ARRIAGA, Martín Rubí; BERASAIN, María Dolores Mariezcurrena; ELÍAS, Guillermo Asdrúb al Vargas; DÁVILA, José Francisco Ramírez. Sensory evaluation and color of Coffea arabica coffee from the Central Mexican Highlands. Coffee Science - ISSN 1984-3909, [S. l.], v. 19, p. e192235, 2024. DOI: 10.25186/.v19i.2235. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/2235. Acesso em: 21 oct. 2026.