SILVA, Luciano Luiz; FERNANDES, Suellen Cadorin; COSTELLI, Murilo Cesar; SAVIO, Juliana; LOPES, Toni Jefferson; BESEGATTO, Stefane Vieira; CAPELEZZO, Ana Paula. Extraction parameters of essential oil of coffee with the use of CO2 supercritical. Coffee Science - ISSN 1984-3909, [S. l.], v. 10, n. 1, p. 65–75, 2015. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/770. Acesso em: 21 oct. 2026.