ZAIDAN, Úrsula Ramos; CORRÊA, Paulo Cesar; FERREIRA, Williams Pinto Marques; CECON, Paulo Roberto. Environment and variety influence on coffee quality of “Matas de Minas”. Coffee Science - ISSN 1984-3909, [S. l.], v. 12, n. 2, p. 240–247, 2017. Disponível em: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/1256. Acesso em: 21 oct. 2026.