Rodrigues RR, Pizetta SC, dos Reis EF, Ribeiro WR, Garcia G de O. Fraction of transpirable soil water in initial conilon coffee development. C.Sci. [Internet]. 2015 Aug. 4 [cited 2026 Oct. 21];10(3):337-45. Available from: https://coffeescience2.ufla.br/index.php/Coffeescience/article/view/872