Vol. 10 No. 4 (2015)

Articles

• List of grrnhouse gas emissions by carbon equivalent methods in coffee's culture

  Geraldo Gomes de Oliveira Junior, ADRIANO BORTOLOTTI DA SILVA, José Ricardo Mantovani, José Messias Miranda, Ligiane Aparecida Florentino

  412 - 419

  • PDF (Português (Brasil))

• Spatial variability of the productivity and the nutritional condition of coffee canephora

  Abel Souza Fonseca, Julião Soares de Souza Lima, Samuel de Assis Silva, Alexandre Candido Xavier, Antonio Pereira Drumond Neto

  420 - 428

  • PDF

• Changes in the coffee grain color related to the post-harvest operations

  Giselle Figueiredo Abreu, Cristiane Carvalho Pereira, Marcelo Ribeiro Malta, Aline Consolação Sampaio Clemente, Luis Filipe Serafim Coelho, Sttela DVF Rosa

  429 - 436

  • PDF (Português (Brasil))

• Antioxidant system response in coffee seedlings under waterlogging

  437 - 444

  • PDF (Português (Brasil))

• Developmentscenarios using decision support system for cost of post-harvest phase of coffee

  Rafael Vargas Santos, Henrique Duarte Vieira, Borém Meira Flávio

  445 - 454

  • PDF (Português (Brasil))

• Quality of harvest mechanical of coffee fallen on the ground

  Tiago de Oliveira Tavares, Felipe Santinato, Rouverson Pereira da Silva, Murilo Aparecido Voltarelli, Carla Segatto Strini Paixão, Roberto Santinato

  455 - 463

  • PDF (Português (Brasil))

• Selection of clones robusta coffee with production potential in area of Zona da Mata-MG

  Felipe Lopes da Silva, Juliana Costa de Rezende, Fernanda Cupertino Rodrigues, Leila Caroline Toledo Cortez Soles, Vanessa Vitoriano Pereira, Marcelo Ribeiro Malta

  464 - 474

  • PDF (Português (Brasil))

• Meloidogyne paranaensis and Meloidogyne exigua in coffee plantation from the South of Minas Gerais State

  Sonia Maria Lima Salgado, Natálya Monique R. B. Guimarães, César Elias Botelho, Guilherme A. T. Tassone, Ana Luiza Marcelo, Simone Ribeiro de Souza, Rosângela D. Lima Oliveira, Daniel Furtado Ferreira

  475 - 481

  • PDF (Português (Brasil))

• Physiological responses of coffee plants at initial vegetative growth submitted to mepiquat chloride and water avaiability

  Jefferson Luan Dias dos Santos, Sylvana Naomi Matsumoto, Carmem Lacerda Lemos Brito, Jerffson Lucas Santos, Luan Santos de Oliveira

  482 - 490

  • PDF (Português (Brasil))

• Reducing spray volume for the control of Leucoptera coffeella (Lepidoptera: Lyonetiidae) in coffee plants

  Sergio Tadeu Decaro Junior, Marcelo da Costa Ferreira, Olinto Lasmar, Gunther Fouquet

  491 - 498

  • PDF

• Weather influence in yild and quality coffee produced in South Minas Gerais region

  Everton Martins, Lucas Eduardo de Oliveira Aparecido, Lucas Paulino S. Santos, José Marcos Angélico de Mendonça, Paulo Sergio de Souza

  499 - 506

  • PDF (Português (Brasil))

• Planting season and hydro retainer polymer on initial growth coffee

  Luiz Paulo Vilela de Oliveira, Anderson William Dominghetti, Rubens José Guimarães, Tiago Teruel Rezende, Marcelo Machado Ferreira

  507 - 515

  • PDF (Português (Brasil))

• Foliar copper on growth and nutrition of coffee seedlings

  kaio Gonçalves Lima Dias, Davi lopes do carmo, Adelia Aziz Alexandre Pozza, Edson Ampélio Pozza, Paulo Tacito Gontijo Guimarães

  516 - 526

  • PDF (Português (Brasil))

• Effectiveness of sulfur applied to soil in controle of cicada Quesada gigas (Oliveier) in coffee plant

  527 - 536

  • PDF (Português (Brasil))

• Elemental chemical composition of wood and charcoal from Coffea arabica for bioenergy use

  Edson Rubens da Silva Leite, Thiago de Paula Protásio, Sebastião Carlos da Silva Rosado, Paulo Fernando Trugilho, Mara Lúcia Agostini Valle, Humberto Fauller de Siqueira

  537 - 547

  • PDF (Português (Brasil))